Organic extra virgin olive oil
Organic extra virgin olive oil
Organic extra virgin olive oil
Organic extra virgin olive oil
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  • Upload the image to gallery viewer, Organic extra virgin olive oil
  • Upload the image to gallery viewer, Organic extra virgin olive oil
  • Upload the image to gallery viewer, Organic extra virgin olive oil

Organic extra virgin olive oil

List price
€6,30
Discounted price
€6,30
List price
Exhausted
Unit price
For 
Taxes included. Shipment calculated at the time of payment.

Organic extra virgin olive oil disoverato

0.5L and 0.75L bottle in reinforced dark glass and anti-reinforced cap equipped with dosing.

Oil with a delicate and sweet hint of fruity olive, characterized by a golden color and an intense and fruity scent, combined with dishes does not cover the flavors but gives them an unmistakable touch of high quality refinement and delicacy and low acidity.

Pleasantly fruity with a taste tending to artichoke, herbaceous scents, green apple and sweet almond.

Due to its strong characteristics of perfume and fragrances it is ideal for all uses, both raw where only a few drops enhance the flavor of the dishes, and in the kitchen during cooking.
Perfect for seasoning all kinds of soups, grilled meat and fish, salads and pinzimonio vegetables; tasty on bruschetta and carpacci.

*only from first choice Italian olives harvested at perfect ripeness and milled during the day.

Vat included in the price.

Dipsonibile in high-quality protective dark glass bottles

Organic Extra Virgin Olive EVO Oil Type (Organic)


Made with Italian olives
Olive varieties: Carolea, Coratina, Leccino, Nocellara Messinese.
Origin Italy - Place of collection: Province of Catanzaro - ITALY
Producer region Calabria
Taste of Fruity Oil: Vegetable - Aromatic Notes: Artichoke, herbaceous scents, green apple and almond.

Ingredients: 100% Italian olive oil
Additives: None
Storage environment: Dark, dry at constant and controlled temperatures, in stainless steel containers with no air to avoid oxidation.
Traditional crushing: Cold (temperatures below 27°)

Olives harvested mechanically with innovative machines that prevent the fruit from contacting the soil. Olives within 24 hours of harvesting.

To best store the precious oil, it is packaged in high quality glass bottles, dark (Florentine model bottle) for better storage, equipped with an anti-sophistication cap with drip-proof dosing.

The bottle is equipped with an anti-counterfeiting cap also suitable for catering (the safety seal inside the cap prevents the bottle from being reopened or altered).

*Characterized by a golden color and an intense and slightly fruity scent, combined with the dishes it does not cover the flavors but gives it an unmistakable touch of refinement and delicacy.