Intense Fruity Organic Olive Extra Virgin Olive Oil
Intense Fruity Extra Virgin Olive Oil is an oil with an intense, penetrating olive flavor, characterized by pronounced aromas and endowed with strong bitter notes and spicy slights; pinch in the throat as it is right for an extra virgin olive rich in antioxidants.
Ideal for seasoning dishes in which oil is the protagonist, it becomes a fundamental component of cookers: thanks to its robustness and greater intensity it is perfect for medium or long cooking dishes.
Made with Italian olives
Olive varieties: Nocellara del Belice, Coratina, Carolea.
Origin Italy - Place of collection: Province of Catanzaro - ITALY
Producer region Calabria
Taste of Fruity Oil: Vegetable - Aromatic Notes: Artichoke, herbaceous scents, green apple and almond.
Ingredients: 100% Italian olive oil
Additives: None
Storage environment: Dark, dry at constant and controlled temperatures, in stainless steel containers with no air to avoid oxidation.
Traditional crushing: Cold (temperatures below 27°)
Olives harvested mechanically with innovative machines that prevent the fruit from contacting the soil. Olives within 24 hours of harvesting.
FLORENTINE BOTTLE PACKAGING
Vat included in the price.
Available in high quality glass bottle (dark glass)
To best store the precious oil, it is packaged in high quality glass bottles, dark (Florentine model bottle) for better storage, equipped with an anti-sophistication cap with drip-proof dosing.
The bottle is equipped with an anti-counterfeiting cap also suitable for catering (the safety seal inside the cap prevents the bottle from being reopened or altered).